I don't know if I have ever mentioned my other blog, Snackish. It is a vegetarian food blog I have had for a long time, since food is my primary interest (it's obvious from the size of my butt).
You may know that the NY Times has a great food section with some of the best writers around. The inestimable Mimi Sheraton, Frank Bruni, etc.
Well, it looks like I will be joining them. The whole story is too long to go into, but I met someone online who knew someone and they were looking for the vegetarian/vegan/organic angle and so...
I will not be moving, for now - I will be a correspondent, which just sounds so cool, doesn't it? I will get to travel and eat and you know, do the things I have always wanted to do. Of course I will post links to my first thousand articles or so.
I am nervous and excited and I have a lot of stuff to do to prepare....Yikes. Wish me luck.